Cannellino® Reserve, the most prestigious liqueur, produced only with the best and selected Regina cinnamon sticks, left to macerate in infusion in pure neutral alcohol for a period of 60 days; then the infusion obtained, filtered, is mixed with refined cane sugar and filtered again to remove the natural residues of cinnamon; the liqueur obtained is left to mature patiently in oak barrels for a minimum period of one year. This expert process allows us to obtain a fine liqueur with a unique taste, which is presented in a special bottle designed and created specifically for this very fine liqueur.
Color:
deep dark brown
Alcohol content:
28% vol.
Ingredients:
Pure hydrated alcohol, cinnamon infusion, cane sugar.